Macaroon making classes in Paris: Create your own macaroons in Paris

What can we expect?
Immerse yourself in the world of French pastry-making during a friendly workshop. Guided by a passionate chef, you'll learn the essential steps for making real macaroons: from preparing the shells to creating the fillings. You'll get your hands dirty at every stage, in a small group that encourages discussion and personalised advice.
At the end, you'll taste your creations and go home with a pretty box filled with your own macaroons, as well as recipes for making them at home.
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Highlights
Course description
French macaroons are one of Paris' most emblematic sweets. Behind their colourful, shiny shells lies a precise know-how that fascinates food lovers the world over. Learn how to make macaroons in Paris, with a pastry chef, and discover the secrets of this symbol of French gastronomy, and leave with your own creations.
Practical details:
- Duration: approx. 2h30
- Venue: culinary workshop in the heart of Paris (address to be confirmed after booking)
- Language: French and English
- Group size: 2 to 8 participants
Course of the workshop :
- Welcome and introduction of the chef
- Introduction to ingredients and equipment
- Step-by-step production of the shells (meringue, macaronage)
- Preparing fillings and creams
- Blending, decoration and tasting on site
- A box of macaroons to take away + printed recipes
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